July 06, 2009 FIG on TravelMuse.com
We were recently featured on TravelMuse.com in a story by local writer Lisa Rogak called, "Charleston For Food Lovers." Check it out!
Watch FIG on the Food Network show, "The Best Thing I Ever Ate: Sauces." Our friend and fellow chef Alex Guarnaschelli raves about our Hanger Steak with Agrodulce Sauce...enjoy!
Chef Mike Lata of FIG Restaurant in Charleston on Food Network's "The Best Thing I Ever Ate" from annie hamnett on Vimeo.
We were recently featured on TravelMuse.com in a story by local writer Lisa Rogak called, "Charleston For Food Lovers." Check it out!
In January 2009, Mike had the opportunity to visit the Turks & Caicos Sporting Club at Ambergis Cay in the British West Indies as guest chef for the weekend. Before he jetted off for a weekend of fresh fish, tropical flavors and beautiful beaches, he was interviewed about his passion for cooking for"In Conversation With...," a monthly series of intimate video lectures featuring the inspiring personalities who are invited to visit the island.
We invite you to go behind the scenes to see what happens in the FIG kitchen!
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